Sample Lunch & Small Bites Menu

Lunch at the Manor

Monday to Friday 12 Noon to 2.30pm & Saturday 12 till 5pm

Fresh Warm Baguettes
(All served with chips)

Warmed feta, tomato, fresh basil & caramelised red onion	£6.50
Chicken, bacon, lettuce & tomato	£7.95
Fillet tail, blue cheese and mushrooms	£9.95
Smoked salmon, cream cheese & salad Crayfish, paprika mayonnaise and watercress Hand linked pork sausages, French mustard and salad	£7.95 £7.95 £7.95

 

Small / Lunch Dishes

Spinach and feta free range omelette and salad	£7.95
Smoked salmon free range omelette and salad	£8.95
Salad of chorizo, boiled egg, green bean & new potato	£8.95
Chilli chicken and cashew nut salad Gammon steak, free range egg, chips & salad garnish 6oz homemade minted lamb burger, salad & chips	£7.95 £8.95 £8.95

 

2 courses for £10 and 3 courses for £13.95
Include a small glass of house wine 2 courses £12.95 and 3 for £15

Starters
Homemade soup of the day served with homemade bread
Breaded brie with grape & walnut salad
Chicken Caesar salad with garlic croutons, bacon & anchovies
Rutland water trout pate with toasted baguette & leaf garnish

Mains
Roast cherry tomato & red pepper linguini tossed together with olive tapenade & garlic bread
Lemon baked seabass fillets with mango, spinach and chilled potato salad
Homemade pork, apple & sage burger with caramelised onions, toasted bun, handcut chips & side salad
Chicken breast served with a salad of chorizo sausage, bean sprouts & sesame-marinated bamboo shoots

Deserts
Chocolate fudge cake with Chantilly cream and slices of strawberries
Lemon posset with homemade shortbread
A selection of Quorn Country ice cream

Available Monday to Friday lunchtimes and from 5pm to 6.45pm
Saturdays 12 Noon to 6.45pm – but we will need the table back at the latest by 8pm
All our products may contain traces of nuts